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폴렌타 오디세이 요리책

폴렌타 오디세이 요리책

          
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About the Book

폴렌타는 이탈리아 요리에서 수세기 동안 즐겨온 다재다능하고 맛있는 요리입니다. 이 요리책에서는 폴렌타의 다재다능함을 보여주고 요리 기술을 다음 단계로 끌어올릴 군침이 도는 100가지 요리법을 소개합니다.


짭짤한 것부터 달콤한 것까지, 이 요리책에는 모두를 위한 무언가가 있습니다. 버섯과 트러플 오일을 곁들인 크리미한 폴렌타 또는 폴렌타 라자냐와 같은 고전적인 폴렌타 요리와 폴렌타 크러스트 치킨 텐더 또는 메이플 시럽을 곁들인 폴렌타 와플과 같은 흥미롭고 새로운 레시피에 대한 독창적인 해석을 발견할 수 있습니다.


각 레시피에는 부엌에서 창의력을 발휘할 수 있도록 영감을 주는 다채로운 이미지가 있습니다. 폴렌타로 요리하는 것이 처음이더라도 걱정하지 마십시오. 모든 단계를 안내하는 유용한 팁과 기술이 포함되어 있습니다.


당신이 노련한 가정 요리사이든 이제 막 요리를 시작하든, 이 요리책은 당신의 컬렉션에 완벽하게 추가될 것입니다. 거부할 수 없는 맛있고 독특한 폴렌타 요리로 가족과 친구들에게 깊은 인상을 남길 준비를 하세요


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Product Details
  • ISBN-13: 9781835313077
  • Binding: Paperback
  • Language: Korean
  • Returnable: N
  • Weight: 367 gr
  • ISBN-10: 1835313078
  • Height: 229 mm
  • No of Pages: 272
  • Spine Width: 14 mm
  • Width: 152 mm


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