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최고의 바이에른 요리책

최고의 바이에른 요리책

          
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About the Book

최고의 바이에른 요리책에 오신 것을 환영합니다. 거부할 수 없는 100가지 바이에른 크림 창작품으로 디저트 게임을 향상해보세요. 이 페이지에서 여러분은 예술성과 요리 장인정신이 만나 그야말로 장관을 이루는 디저트를 만드는 바이에른 의 세계로 즐거운 여행을 떠나게 됩니다.

프랑스 출신의 디저트인 바바로아는 파티시에의 기교와 예술가의 창의성을 결합한 것입니다. 실크처럼 부드러운 질감부터 맛과 질감의 매혹적인 상호작용까지 우아함을 발산하는 제품입니다. 이 요리책에서는 당신이 노련한 페이스트리 셰프이든, 제과 세계에 첫 발을 내딛는 디저트 애호가이든, 바바로아 예술을 마스터하는 데 도움이 될 것입니다.

우리의 여행은 완벽한 디저트의 기초가 되는 핵심 재료, 기술, 원리를 탐구하는 바바로아의 본질에 대한 심층 탐구로 시작됩니다. 우리는 그 시그니처 벨벳 같은 질감을 얻고 미각에서 춤추는 풍미의 교향곡을 만드는 비결을 배우게 될 것입니다.

이 책 전체에서 맛과 창의성의 스펙트럼을 포괄하는 100가지 바바로아 요리법으로 구성된 엄선된 컬렉션을 발견하게 될 것입니다. 클래식한 인기 제품부터 대담한 혁신에 이르기까지 바이에른 크림의 모든 창작품은 예술 작품으로서 여러분이 직접 경험해 보시기 바랍니다.

그러니 내면의 페이스트리 셰프를 깨우고 디저트 게임을 한 단계 더 발전시킬 준비를 하세요. "궁극의 바이에른 크림 요리책"은 달콤함, 정교함, 즐거움의 세계로 향하는 여권입니다. 바이에른 크림의 즐거움에 함께 빠져보세요


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Product Details
  • ISBN-13: 9781835833728
  • Binding: Paperback
  • Language: Korean
  • Returnable: N
  • Weight: 394 gr
  • ISBN-10: 1835833721
  • Height: 229 mm
  • No of Pages: 292
  • Spine Width: 15 mm
  • Width: 152 mm


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