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终极玉米饼压榨机 食谱

终极玉米饼压榨机 食谱

          
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About the Book

我们大多数人都认为玉米饼是理所当然的。它们买起来相对便宜-- 而且相对好。
我们使用它们就像发明它们的中美洲人一样:像面包一 样。事实上,玉米饼在美国的销量仅次于切片面包。 那么为什么要制作它们呢?为什么要购买特殊设备(例如电动或手动 压力机、擀面杖、烤盘或烤盘)来从头开始制作超市、便利店和特色 杂货店随手可得的东西?出于同样的原因,我们烤面包、饼干和面包 卷。因为刚从烤箱里出来或刚从烤盘上烤出来,烤好的面团就像其他 任何东西一样招手、满足和舒适。 包括玉米饼在内的新鲜制作的日常面包很特别,因为对我们大多数人 来说,这绝非日常体验。尽管制作 需要练习,但制作 比制作酵母面包更快更容易,酵母面包需要混合和揉面团, 让它发酵一两次,成型,然后烘烤。
说到自制玉米饼,美妙之处在于味道和香气。不要担心对称性。让玉 米饼尽可能薄,但要接受这样一个事实,即完美圆形、边缘光滑的玉 米饼是机器的产品。练习会让你的玉米饼更圆更均匀,尤其是面粉玉 米饼。它们可能永远不会完美,除了味道和真实性。 与新鲜酵母面包或任何速食面包一样,新鲜玉米饼的香气很诱人。外 脆里嫩,新鲜的玉米饼是一种特别的享受。即使是普通的,但肯定会 加上一点融化的黄油、奶酪或丝滑的豆泥,自制的玉米饼是来自知道 如何制作它们的特别厨师的真正礼物。 穿上你的特色,成为玉米饼天才。 在家制作玉米饼还有另一个原因:控制配料。您自制的玉米饼将不含 防腐剂或其他化学添加剂以确保货架稳定性,因为您的玉米饼不会保 存足够长的时间,因此不需要防腐剂。尽管它们很美味,但您的玉米 饼一旦从烤盘上下来,很可能就会被削皮。


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Product Details
  • ISBN-13: 9781805426431
  • Binding: Paperback
  • Language: Chinese
  • Returnable: N
  • Weight: 394 gr
  • ISBN-10: 1805426435
  • Height: 229 mm
  • No of Pages: 294
  • Spine Width: 16 mm
  • Width: 152 mm


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