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Влияние температуры и среды на рост гриб

          
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About the Book

Окружающая среда является одним из важнейших факторов развития всех организмов. Наиболее широко изученными физическими факторами, имеющими решающее значение для роста грибов, являются температура и среда. Оба фактора могут влиять на рост мицелия и споруляцию. Физические и химические условия могут быть использованы для определения видов грибов, поскольку грибы очень разнообразны по своим морфологическим формам. В этой книге мы представляем влияние температуры и питательной среды на развитие Sclerotinia sclerotiorum, Botrytis cinerea, Chalara elegans и Fusarium sp. Все представленные исследования показывают, что среда и температура оказывают значительное влияние на развитие мицелия. В случае S. sclerotiorum грибы лучше развивались при 15 и 22°C по сравнению с ростом грибов при 30°C. При 30°C развитие Botrytis cinerea при pH 6,5 было статистически значимо лучше по сравнению с ростом мицелия при pH 8,0. При 15 и 22°C грибы одинаково хорошо развивались при всех pH. C. elegans лучше всего росли на морковном агаре, и это было статистически значимо лучше по сравнению с ростом на PDA и водном агаре. Виды Fusarium лучше всего росли на среде PDA и при температуре 22° C.


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Product Details
  • ISBN-13: 9786207864829
  • Publisher: KS Omniscriptum Publishing
  • Publisher Imprint: Sciencia Scripts
  • Height: 229 mm
  • No of Pages: 52
  • Spine Width: 3 mm
  • Width: 152 mm
  • ISBN-10: 6207864824
  • Publisher Date: 23 Jul 2024
  • Binding: Paperback
  • Language: Russian
  • Returnable: N
  • Weight: 91 gr


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