Zdzislaw E. Sikorski

Zdzislaw E. Sikorski

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2.
Chemical Biological and Functional Aspects of Food Lipids 2nd ed38 %
Publisher: Apress / KP
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₹3,495
₹2,167
Binding:
Hardcover
Release:
01 Jan 2019
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3.
Chemical and Functional Properties of Food Components43 %
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5.
Chemical and Functional Properties of Food Proteins41 %
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6.
Seafood Proteins37 %
Publisher: Springer
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₹4,800
₹3,024
Binding:
Paperback
Release:
06 May 2012
Language:
English
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7.
Chemical and Biological Properties of Food Allergens28 %
Publisher: CRC Press
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₹19,091
₹13,746
Binding:
Hardback
Release:
01 Oct 2009
Language:
English
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8.
Chemical and Functional Properties of Food Components4 % NR
International Edition
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12.
Food Colorants4 % NR
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14.
Toxins in Food8 % NR
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