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Yasmine MotarjemiDr. Yasmine Motarjemi Previous Food Safety Manager/Quality Management at Nestle, Dr. Motarjemi is a food safety consultant and has 30 years of industry-based, real-world experience in all phases of quality assurance programs. She developed internal taining materials to address the knowledge gap between the various production stages at Nestle, is Editor in Chief of Elsevier's Encyclopedia of Food Safety and has published numerous chapters, books, and 60 research articles. Read More Read Less
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