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1.
Pickling Green Olives; B4983 % NR
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₹2,345
₹2,275
Binding:
Hardback
Release:
18 Jul 2023
Language:
English
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2.
Dehydration of Fruits11 % NR
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₹1,189
₹1,058
Binding:
Paperback
Release:
10 Sep 2021
Language:
English
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3.
Home Canning; C27611 % NR
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₹1,189
₹1,058
Binding:
Paperback
Release:
10 Sep 2021
Language:
English
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4.
Fruits in Ice Cream and Ices; C3313 % NR
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5.
Home and Farm Canning; C15811 % NR
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₹1,189
₹1,058
Binding:
Paperback
Release:
10 Sep 2021
Language:
English
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6.
Utilization of California Fruits; C3493 % NR
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₹1,388
₹1,346
Binding:
Paperback
Release:
09 Sep 2021
Language:
English
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7.
Investigations on the Use of Fruits in Ice Cream and Ices; B4342 % NR
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8.
Dehydration of Vegetables; B6803 % NR
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₹1,388
₹1,346
Binding:
Paperback
Release:
09 Sep 2021
Language:
English
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9.
Pickling Green Olives; B4982 % NR
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₹1,214
₹1,190
Binding:
Paperback
Release:
09 Sep 2021
Language:
English
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10.
Preparation and Refining of Olive Oil in Southern Europe; C27911 % NR
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₹1,189
₹1,058
Binding:
Paperback
Release:
09 Sep 2021
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English
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11.
Unfermented Fruit Juices; C22011 % NR
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₹1,189
₹1,058
Binding:
Paperback
Release:
09 Sep 2021
Language:
English
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12.
Home and Farm Preparation of Vinegar; C3323 % NR
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₹1,214
₹1,178
Binding:
Paperback
Release:
09 Sep 2021
Language:
English
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13.
Fruit Juices and Fruit Juice Beverages; C313 rev 19323 % NR
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14.
Homemade Fruit Candies; E1753 % NR
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₹2,345
₹2,275
Binding:
Hardback
Release:
09 Sep 2021
Language:
English
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15.
Vinegar From Waste Fruits; B28711 % NR
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₹1,189
₹1,058
Binding:
Paperback
Release:
09 Sep 2021
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English
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16.
Elements of Wine Making; E883 % NR
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₹2,606
₹2,528
Binding:
Hardback
Release:
09 Sep 2021
Language:
English
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17.
Composition of Canning Tomatoes; B5453 % NR
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₹1,214
₹1,178
Binding:
Paperback
Release:
09 Sep 2021
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18.
Homemade Fruit Candies; E1753 % NR
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₹1,214
₹1,178
Binding:
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Release:
09 Sep 2021
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19.
Investigations of the Flor Sherry Process; B07102 % NR
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₹1,214
₹1,190
Binding:
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Release:
10 Sep 2021
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20.
Home and Farm Preparation of Vinegar; C332 rev 19433 % NR
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