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Vasilis Valdramidis

Vasilis ValdramidisVasilis Valdramidis is Senior Lecturer in Food Studies & Environmental Health at the University of Leuven in Belgium. His research interests include predictivemicrobiology and modeling and food safety and preservation using natural antimicrobials, no-thermal technologies and disinfection. Read More Read Less

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1.
Quantitative Methods for Food Safety and Quality in the Vegetable Industry37 %
Quantitative Methods for Food Safety and Quality in the Vegetable Industry
By: Fernando Perez-rodriguez, Vasilis Valdramidis, Panagiotis Skandamis, Fernando Pérez-Rodríguez
Publisher: Springer
No Review Yet
₹10,560
₹6,653
Binding:
Paperback
Release:
04 Jun 2019
Language:
English
Available
Ships within 12-14 Days Explain..
2.
Progress on Quantitative Approaches of Thermal Food Processing
Progress on Quantitative Approaches of Thermal Food Processing
By: Vasilis P. Valdramidis, Vasilis P. (EDT) Valdramidis, Jan F. M. (EDT) Van Impe, Jan F. M. Van Impe, Jan F. Van Impe
Publisher: Nova Science Publishers Inc
No Review Yet
₹9,525
Binding:
Hardback
Release:
01 Jan 2013
Language:
English
Available
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3.
Modeling in Food Microbiology45 %
Modeling in Food Microbiology
By: Jeanne-Marie Membre, Vasilis Valdramidis, Jeanne-marie Membré, Vasilis (University of Leuven, Leuven, Belgium) Valdramidis, Jeanne-Marie (The French National Institute for Agricultural Research, Nantes, France) Membre
Publisher: Iste Press - Elsevier
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₹5,863
₹3,225
Binding:
Hardback
Release:
26 Jan 2016
Language:
English
Available
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4.
Quantitative Methods for Food Safety and Quality in the Vegetable Industry37 %
Quantitative Methods for Food Safety and Quality in the Vegetable Industry
By: Fernando Perez-rodriguez, Vasilis Valdramidis, Panagiotis Skandamis, Fernando Pérez-Rodríguez
Publisher: Springer
No Review Yet
₹14,400
₹9,072
Binding:
Hardback
Release:
13 Feb 2018
Language:
English
Available
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5.
Novel Thermal and Non-Thermal Technologies for Fluid Foods45 %
Novel Thermal and Non-Thermal Technologies for Fluid Foods
By: Pj Cullen, Brijesh K Tiwari, Vasilis Valdramidis, Brijesh K. (Principal Research Officer, TEAGASC, Adjunct Professor at University College Dublin, Ireland) Tiwari, PJ (BioPlasma Group, School of Food Science & Environmental Health, Dublin Institute of Technology, Ireland) Cullen
Publisher: Academic Press
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₹15,334
₹8,434
Binding:
Paperback
Release:
19 Aug 2016
Language:
English
Available
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6.
Novel Thermal and Non-Thermal Technologies for Fluid Foods
Novel Thermal and Non-Thermal Technologies for Fluid Foods
By: P. J. (EDT) Cullen, Brijesh K. (EDT) Tiwari, Vasilis (EDT) Valdramidis, Pj Cullen, Vasilis P. Valdramidis
Publisher: Elsevier Science Publishing Co Inc
No Review Yet
₹5,313
Binding:
Hardcover
Release:
31 Aug 2011
Language:
English
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