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1.
Archaeology of Food8 % NR
Archaeology of Food
By: Katheryn C Twiss, Katheryn C. (State University of New York, Stony Brook) Twiss
Publisher: Cambridge University Press
No Review Yet
₹9,240
₹8,501
Binding:
Hardback
Release:
02 Jan 2020
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
2.
The Archaeology of FoodNR
The Archaeology of Food
By: Katheryn C Twiss, Katheryn C. (State University of New York, Stony Brook) Twiss
Publisher: Cambridge University Press
No Review Yet
₹3,231
Binding:
Paperback
Release:
02 Jan 2020
Language:
English
International Edition
Ships within 16-18 Days Explain..
Free Shipping in India and low cost Worldwide.
3.
Special Topics in Intellectual PropertyNR
Special Topics in Intellectual Property
By: Andrea Twiss-Brooks, Andrea (Co-Director of the Science Libraries Division, University of Chicago) Twiss-Brooks, Andrea (Co-Director of the Science Libraries Division, Co-Director of the Science Libraries Division, University of Chicago) Twiss-Brooks, Twiss-Brooks
Publisher: American Chemical Society
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₹6,384
Binding:
Hardback
Release:
22 Apr 2011
Language:
English
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