Tukayi KudangaProfessor Tukayi Kudanga holds a PhD in biotechnology and is a Professor in the Department of Biotechnology and Food Science at the Durban University of Technology, South Africa. He is a recognized authority in laccase applications, particularly in bo catalysis and surface functionalization of lignocellulose materials. His areas of expertise include enzyme biotechnology, bio catalysis and biomaterials. His current research focuses on enzymatic synthesis of bioactive compounds, enzymatic modification of food biopolymers, and development of green technologies for functionalization of lignocellulose materials. He is also interested in the search for novel biocatalysts, developing new applications, and modifying enzymes for relevant biotechnological applications. Prof Kudanga has extensive experience in teaching and research and has been published widely. He has been invited to be plenary speaker at international conferences and reviews for various scientific journals Read More Read Less
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