Toldra

Toldra

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4.
Handbook of Seafood and Seafood Products Analysis
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10.
Handbook of Dairy Foods Analysis
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15.
LAWRIES MEAT SCIENCE32 %
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₹3,495
₹2,377
Binding:
Hardcover
Release:
01 Jan 2020
Language:
English
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19.
ADVANCED TECHNOLOGIES FOR MEAT PROCESSING22 %
Publisher: CRC Press
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₹4,495
₹3,506
Binding:
Hardcover
Release:
2016
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