Tibor Deak

Tibor Deak

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1.
Handbook of Food Spoilage Yeasts49 %
Publisher: CRC Press
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₹22,800
₹11,628
Binding:
Hardback
Release:
16 Nov 2007
Language:
English
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2.
Microbiology of Thermally Preserved Foods32 % NR
Publisher: Destech Pubns Inc
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₹9,842
₹6,660
Binding:
Paperback
Release:
23 Jun 2011
Language:
English
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