Humburger Icon
Logo1
Login & Sign up
Bookswagon-24x7 online bookstore
AddBanner
Home icon Home
Account Icon Account
Wishlist Icon Wishlist
Cart Icon Cart
Bookswagon icon Categories
Close

Refine your Search

By Price

Availability

Shipping Time

Source

Binding

Language

Publication Year

Filter By Category
Thomas Croguennec

Thomas Croguennec

4 results found
List viewGrid view
Sort By:
1.
Handbook of Food Science and Technology 211 % POD/NR
Handbook of Food Science and Technology 2
By: Pierre Schuck, Romain Jeantet, Gérard Brule, Dr. Pierre Schuck, Thomas Croguennec
Publisher: Wiley-Iste
No Review Yet
₹15,126
₹13,462
Binding:
Hardback
Release:
14 Mar 2016
Language:
English
International Edition
Ships within 18-20 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
2.
Milk and Dairy Products: Some Challenges for the Dairy Industry33 %
Milk and Dairy Products: Some Challenges for the Dairy Industry
By: Thomas Croguennec, Thomas (Agro Rennes Angers, INRAE Institut Agro, UMR Science et Technologie du Lait et de l'Oeuf, France) Croguennec, Valerie (INRAE Institut Agro, UMR Science et Technologie du Lait et de l'Oeuf, France) Gagnaire, Valérie Gagnaire
Publisher: ISTE Ltd
No Review Yet
₹14,582
₹9,770
Binding:
Hardback
Release:
05 Nov 2024
Language:
English
Available
Ships within 1-2 Days Explain..
3.
Handbook of Food Science and Technology 133 %
Handbook of Food Science and Technology 1
By: Pierre Schuck, Romain Jeantet, Thomas Croguennec, Gerard Brule, Gérard Brulé
Publisher: Wiley-Iste
No Review Yet
₹14,582
₹9,770
Binding:
Hardback
Release:
23 Feb 2016
Language:
English
Available
Ships within 1-2 Days Explain..
4.
Handbook of Food Science and Technology 311 % POD/NR
Handbook of Food Science and Technology 3
By: Pierre Schuck, Romain Jeantet, Gérard Brule, Dr. Pierre Schuck, Thomas Croguennec
Publisher: Wiley-Iste
No Review Yet
₹15,126
₹13,462
Binding:
Hardback
Release:
20 Jun 2016
Language:
English
International Edition
Ships within 18-20 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
No more records found