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Sundaram Gunasekaran

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41 %

Nanozymes

By: Sundaram Gunasekaran, Sundaram (University of Wisconsin, Madison, USA) Gunasekaran

Publisher: Taylor and Francis

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₹17,205

₹10,151

Binding:	Hardback
Release:	19 Nov 2021
Language:	English

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Nanozymes

By: Sundaram Gunasekaran, Sundaram (University of Wisconsin, Madison, USA) Gunasekaran

Publisher: CRC Press

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₹5,508

Binding:	Paperback
Release:	29 Jan 2024
Language:	English

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2 % NR

Cheese Rheology and Texture

By: Sundaram Gunasekaran, David W. Everett, M. Mehmet Ak, David W Everett, M Mehmet AK

Publisher: Taylor & Francis Ltd

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₹20,900

₹20,482

Binding:	Hardback
Release:	30 Dec 2024
Language:	English

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9 % NR

Cheese Rheology and Texture

By: Sundaram Gunasekaran, M. Mehmet Ak, M Mehmet AK, Sundaram (University of Wisconsin, Madison, USA) Gunasekaran, M. Mehmet (KAPTAN ARIF SOK, Kadikoy- Istanbul, Turkey) Ak

Publisher: CRC Press

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₹30,800

₹28,028

Binding:	Hardback
Release:	23 Dec 2002
Language:	English

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38 %

Nondestructive Food Evaluation

By: Sundaram Gunasekaran

Publisher: CRC Press

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₹30,800

₹19,096

Binding:	Hardback
Release:	06 Dec 2000
Language:	English

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