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Suman Ambawat

Suman Ambawat

8 results found
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1.
Veränderungen in der Qualität von Reis, der mit verschiedenen Methoden gekocht wurde5 % NR
Veränderungen in der Qualität von Reis, der mit verschiedenen Methoden gekocht wurde
By: Suman Ambawat
Publisher: KS Omniscriptum Publishing
No Review Yet
₹4,611
₹4,380
Binding:
Paperback
Release:
24 Jun 2024
Language:
German
International Edition
Ships within 16-18 Days Explain..
Free Shipping in India and low cost Worldwide.
2.
Cambiamenti nella qualità del riso cotto con metodi diversi.5 % NR
Cambiamenti nella qualità del riso cotto con metodi diversi.
By: Suman Ambawat
Publisher: KS Omniscriptum Publishing
No Review Yet
₹4,611
₹4,380
Binding:
Paperback
Release:
24 Jun 2024
Language:
Italian
International Edition
Ships within 16-18 Days Explain..
Free Shipping in India and low cost Worldwide.
3.
Probiotische fermentierte Lebensmittelprodukte unter Verwendung von Okara (Sojamilchreste)6 % NR
Probiotische fermentierte Lebensmittelprodukte unter Verwendung von Okara (Sojamilchreste)
By: Suman Ambawat
Publisher: KS Omniscriptum Publishing
No Review Yet
₹6,612
₹6,215
Binding:
Paperback
Release:
16 May 2024
Language:
German
International Edition
Ships within 16-18 Days Explain..
Free Shipping in India and low cost Worldwide.
4.
Prodotti alimentari fermentati probiotici che utilizzano l'okara (residuo del latte di soia)6 % NR
Prodotti alimentari fermentati probiotici che utilizzano l'okara (residuo del latte di soia)
By: Suman Ambawat
Publisher: KS Omniscriptum Publishing
No Review Yet
₹6,612
₹6,215
Binding:
Paperback
Release:
16 May 2024
Language:
Italian
International Edition
Ships within 16-18 Days Explain..
Free Shipping in India and low cost Worldwide.
5.
Produtos alimentícios fermentados probióticos utilizando okara (resíduo de leite de soja)6 % NR
Produtos alimentícios fermentados probióticos utilizando okara (resíduo de leite de soja)
By: Suman Ambawat
Publisher: KS Omniscriptum Publishing
No Review Yet
₹6,612
₹6,215
Binding:
Paperback
Release:
16 May 2024
Language:
Portuguese
International Edition
Ships within 16-18 Days Explain..
Free Shipping in India and low cost Worldwide.
6.
Produits alimentaires fermentés probiotiques à base d'okara (résidu de lait de soja)6 % NR
Produits alimentaires fermentés probiotiques à base d'okara (résidu de lait de soja)
By: Suman Ambawat
Publisher: KS Omniscriptum Publishing
No Review Yet
₹6,612
₹6,215
Binding:
Paperback
Release:
16 May 2024
Language:
French
International Edition
Ships within 16-18 Days Explain..
Free Shipping in India and low cost Worldwide.
7.
Modifications de la qualité du riz cuit selon différentes méthodes5 % NR
Modifications de la qualité du riz cuit selon différentes méthodes
By: Suman Ambawat
Publisher: KS Omniscriptum Publishing
No Review Yet
₹4,611
₹4,380
Binding:
Paperback
Release:
24 Jun 2024
Language:
French
International Edition
Ships within 16-18 Days Explain..
Free Shipping in India and low cost Worldwide.
8.
Alterações na qualidade do arroz cozinhado por diferentes métodos5 % NR
Alterações na qualidade do arroz cozinhado por diferentes métodos
By: Suman Ambawat
Publisher: KS Omniscriptum Publishing
No Review Yet
₹4,611
₹4,380
Binding:
Paperback
Release:
24 Jun 2024
Language:
Portuguese
International Edition
Ships within 16-18 Days Explain..
Free Shipping in India and low cost Worldwide.
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