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1.
Microbial Toxins in Food Systems: Causes, Mechanisms, Complications, and Metabolism37 %
Microbial Toxins in Food Systems: Causes, Mechanisms, Complications, and Metabolism
By: Abdel Moneim Elhadi Sulieman, Nawaf Ibrahim Alshammari
Publisher: Springer Nature Switzerland
No Review Yet
₹22,080
₹13,910
Binding:
Hardback
Release:
25 Jun 2024
Language:
English
Available
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2.
Halal and Kosher Food37 %
Halal and Kosher Food
By: Abdel Moneim Elhadi Sulieman, Osman Ahmed Osman
Publisher: Springer International Publishing
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₹17,280
₹10,886
Binding:
Hardback
Release:
27 Oct 2023
Language:
English
Available
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3.
African Fermented Food Products- New Trends37 %
African Fermented Food Products- New Trends
By: Abdalbasit Adam Mariod, Abdel Moneim Elhadi Sulieman
Publisher: Springer International Publishing
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₹19,200
₹12,096
Binding:
Paperback
Release:
02 Feb 2023
Language:
English
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4.
African Fermented Food Products- New Trends37 %
African Fermented Food Products- New Trends
By: Abdalbasit Mariod, Abdalbasit Adam Mariod, Abdel Moneim Elhadi Sulieman
Publisher: Springer International Publishing
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₹19,200
₹12,096
Binding:
Hardback
Release:
11 Jan 2022
Language:
English
Available
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5.
Cultures de démarrage microbiennes3 % NR
Cultures de démarrage microbiennes
By: Abdel Moneim Sulieman
Publisher: KS Omniscriptum Publishing
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₹5,968
₹5,789
Binding:
Paperback
Release:
31 Jul 2024
Language:
French
International Edition
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6.
Mikrobielle Starterkulturen3 % NR
Mikrobielle Starterkulturen
By: Abdel Moneim Sulieman
Publisher: KS Omniscriptum Publishing
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₹5,968
₹5,789
Binding:
Paperback
Release:
31 Jul 2024
Language:
German
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7.
Colture microbiche starter3 % NR
Colture microbiche starter
By: Abdel Moneim Sulieman
Publisher: KS Omniscriptum Publishing
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₹5,968
₹5,789
Binding:
Paperback
Release:
31 Jul 2024
Language:
Italian
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8.
Culturas de arranque microbianas3 % NR
Culturas de arranque microbianas
By: Abdel Moneim Sulieman
Publisher: KS Omniscriptum Publishing
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₹5,968
₹5,789
Binding:
Paperback
Release:
31 Jul 2024
Language:
Portuguese
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9.
Halal and Kosher Food6 % NR
Halal and Kosher Food
By: Abdel Moneim Elhadi Sulieman, Osman Ahmed Osman
Publisher: Springer International Publishing
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₹12,480
₹11,731
Binding:
Paperback
Release:
14 Oct 2024
Language:
English
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10.
African Fermented Food Products- New Trends1 % NR
African Fermented Food Products- New Trends
By: Adam Mariod Abdalbasit Adam Mariod, Elhadi Sulieman Abdel Moneim Elhadi Sulieman
Publisher: Springer Nature B.V.
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₹4,239
₹4,197
Binding:
Paperback
Release:
08 Feb 2022
Language:
English
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11.
Spray Drying of Rossele and Evaluation of the ProductPOD/NR
Spray Drying of Rossele and Evaluation of the Product
By: Abdel Moneim Sulieman, Sulieman Abdel Moneim
Publisher: Lap Lambert Academic Publishing
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₹2,888
Binding:
Paperback
Release:
12 May 2014
Language:
English
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
12.
Quality Aspects of The Sudanese Fermented Milk Product (Rob)POD/NR
Quality Aspects of The Sudanese Fermented Milk Product (Rob)
By: Abdel Moneim Sulieman
Publisher: Lap Lambert Academic Publishing
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₹5,325
Binding:
Paperback
Release:
04 Sep 2012
Language:
English
Out of Stock
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
13.
Quality of Selected Traditional Fish and Fish Products in SudanPOD/NR
Quality of Selected Traditional Fish and Fish Products in Sudan
By: Sulieman Abdel Moneim
Publisher: Lap Lambert Academic Publishing
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₹2,692
Binding:
Paperback
Release:
23 Jan 2015
Language:
English
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
14.
Quality of Traditionally and Laboratory Made Ghee (Samin), SudanPOD/NR
Quality of Traditionally and Laboratory Made Ghee (Samin), Sudan
By: Bakheit Mashaer, Sulieman Abdel Moneim
Publisher: Lap Lambert Academic Publishing
No Review Yet
₹2,885
Binding:
Paperback
Release:
02 May 2014
Language:
English
Out of Stock
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
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