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Sue Ghazala

Sue Ghazala

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Sous Vide and Cook-Chill Processing for the Food Industry37 %
Sous Vide and Cook-Chill Processing for the Food Industry
By: Sue Ghazala
Publisher: Springer
No Review Yet
₹19,200
₹12,096
Binding:
Hardback
Release:
31 Aug 1998
Language:
English
Available
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