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Sudesh Jood

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1.

Bakery Science and Food Technology

19 %

Bakery Science and Food Technology

By: JOOD Sudesh, GREWAL Raj B, Raj B. Grewal

Publisher: Daya Publishing House

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₹395

₹320

Binding:	Paperback
Release:	01 Mar 2012
Language:	English

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2.

Bakery Science and Cereal Technology

33 %

Bakery Science and Cereal Technology

By: Neelam Khetarpaul, Sudesh Jood, Raj Bala Grewal, Neelam & Grewal Raj Bala & Khetarpaul, Dr Raj Bala Grewal

Publisher: Daya Pub. House

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₹6,738

₹4,514

Binding:	Hardback
Release:	01 Jan 2013
Language:	English

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