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Steinkraus, Keith

Steinkraus, Keith

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1.
Handbook of Indigenous Fermented Foods (Microbiology)43 %
Handbook of Indigenous Fermented Foods (Microbiology)
By: Steinkraus, Keith
Publisher: Marcel Dekker Inc
No Review Yet
₹16,629
₹9,479
Binding:
Hardcover
Release:
25-May-1983
Language:
English
Available
Ships within 1-2 Days Explain..
2.
Handbook of Indigenous Fermented Foods, Revised and Expanded4 % NR
Handbook of Indigenous Fermented Foods, Revised and Expanded
By: Steinkraus Steinkraus, Keith H. Steinkraus, Keith Ed. Steinkraus, Keith Steinkraus, Keith (Cornell University, Ithaca, New York, USA) Steinkraus
Publisher: Taylor & Francis Inc
No Review Yet
₹40,688
₹39,060
Binding:
Hardback
Release:
14 Nov 1995
Language:
English
International Edition
Ships within 18-20 Days Explain..
Free Shipping in India and low cost Worldwide.
3.
Industrialization of Indigenous Fermented Foods, Revised and Expanded43 %
Industrialization of Indigenous Fermented Foods, Revised and Expanded
By: Keith Steinkraus
Publisher: CRC Press
No Review Yet
₹31,175
₹17,770
Binding:
Hardback
Release:
26 Mar 2004
Language:
English
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