Skye McAlpineSkye spends the majority of her time in Venice, where she writes, photographs and teaches cookery workshops. She is the author of a successful blog, From My Dining Table, and contributes regularly to publications from around the world, includig Food52, The Sunday Times, the Guardian, the Saturday Telegraph, Vanity Fair, Condé Nast Traveler and Corriere della Sera. A Table in Venice is her first book, and her second book, A Table for Friends, was published in 2020.

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