Shenggen Fan

Shenggen FanShenggen Fan has been director general of the International Food Policy Research Institute (IFPRI) since 2009. Dr. Fan joined IFPRI in 1995 as a research fellow, conducting extensive research on pro-poor development strategies in Africa, Asia, and th Middle East. He led IFPRI's program on public investment before becoming the director of the Institute's Development Strategy and Governance Division in 2005. He is one of the Champions of Target 12.3 of the Sustainable Development Goals, dedicated to inspiring ambition, mobilizing action, and accelerating progress toward cutting global food loss and waste. He serves as a member of the Lead Group for the Scaling Up Nutrition (SUN) Movement appointed by UN Secretary General Ban Ki Moon. He advises many national governments (including China and Vietnam) on agriculture, food security and nutrition. In 2014, Dr. Fan received the World Food Program Hunger Hero Award from the UN Secretary General. Read More Read Less

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Socio-Technical Innovation Bundles for Agri-Food Systems Transformation37 %
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Socio-Technical Innovation Bundles for Agri-Food Systems Transformation37 %
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Agriculture for Improved Nutrition59 %
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Dragons with Clay Feet?43 %
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Regional Inequality in China41 %
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Regional Inequality in China41 %
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Regional Productivity Growth in China's Agriculture9 % NR
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Regional Productivity Growth in China's Agriculture7 % NR
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Oxford Companion to the Economics of China1 % NR
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Oxford Companion to the Economics of ChinaNR
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Public Expenditures, Growth, and Poverty Lessons from Developing Countries56 %
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Dragon and the ElephantNR
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Regional Productivity Growth in China's Agriculture29 % NR
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Dragon and the Elephant21 % NR
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