Sarah L M MengoniA veteran barkeep, Sarah L.M. Mengoni cut her teeth working in Michigan beer dives and shot joints (before the law even allowed her to enjoy them), then moved to Chicago where she discovered and embraced the World of the Cocktail. Her enthusiasm for ocktail culture and gift for crafting unique recipes has earned her industry recognition, such as 50 Women to Watch in Hotel F&B magazine, as well as countless features in publications such as Imbibe, Food and Wine, Vogue, Forbes, GQ, and Time Out LA, to name a few. Sarah is a graduate of the distinguished BAR 5-DAY program in New York City, which stands as one of the industry's top mixology certifications. Currently, Sarah spends time between living in LA and traveling the US with her husband in a van named "Vangoni." Along the way, she's working as a bar consultant, spirits and cocktail educator, and is exploring the diverse and fascinating drinking cultures the country has to offer. You can also find Sarah working on her passion project, Historically Drinking, on her website and YouTube, where she posts short, information-packed episodes on what, when, where, and how people have engaged with alcohol throughout history. Read More Read Less