Santosh Goyal

Santosh Goyal

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2.
Introduction to Surface Alloying of Metals37 %
Publisher: Springer
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₹4,800
₹3,024
Binding:
Paperback
Release:
13 May 2014
Language:
English
Available
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3.
Phytochemicals and Medicinal Plants in Food Design1 % NR
International Edition
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4.
HASHIYE KE PEECHHE KE LOGON KI KAHANIYAN [Hardcover] SANTOSH GOYAL23 %
Publisher: Hindi Book Centre
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₹250
₹193
Binding:
Hardcover
Release:
01 Jan 2019
Language:
Hindi
Available
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5.
Santosh Goyal ki Lokpriya Kahaniyan40 %
Publisher: Prabhat Prakashan
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₹175
₹105
Binding:
Paperback
Release:
01 Jan 2019
Language:
Hindi
Available
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6.
Roots47 %
Publisher: Bio-Green
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₹900
₹477
Release:
2008
Language:
English
Available
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7.
Prakashan Se Prasaran Tak By Dr. Santosh Goyal31 %
Publisher: Naman Prakashan
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₹450
₹311
Binding:
Hardcover
Release:
01 Jan 2015
Language:
Hindi
Available
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9.
Biological and Chemical Hazards in Food and Food ProductsNR
International Edition
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10.
Food Processing and Preservation TechnologyNR
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11.
Analytical Methods for Milk and Milk Products3 % NR
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₹16,538
₹16,042
Binding:
Hardback
Release:
20 Feb 2024
Language:
English
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12.
Analytical Methods for Milk and Milk Products1 % NR
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₹16,538
₹16,373
Binding:
Hardback
Release:
20 Feb 2024
Language:
English
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13.
Analytical Methods for Milk and Milk Products1 % NR
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₹16,538
₹16,373
Binding:
Hardback
Release:
20 Feb 2024
Language:
English
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14.
Analytical Methods for Milk and Milk Products2 % NR
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₹48,938
₹47,959
Binding:
SA
Release:
20 Feb 2024
Language:
English
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15.
Nanotechnology Horizons in Food Process Engineering1 % NR
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₹15,638
₹15,482
Binding:
Hardback
Release:
31 Mar 2023
Language:
English
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16.
Nanotechnology Horizons in Food Process Engineering1 % NR
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₹15,638
₹15,482
Binding:
Hardback
Release:
31 Mar 2023
Language:
English
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17.
Recent Trends in Image Processing and Pattern Recognition1 % NR
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₹4,499
₹4,454
Binding:
Paperback
Release:
11 Jan 2023
Language:
English
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18.
Nanotechnology Applications in Agricultural and Bioprocess EngineeringNR
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19.
Functional Dairy Ingredients and Nutraceuticals2 % NR
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20.
Biological and Chemical Hazards in Food and Food Products19 % NR
Publisher: Taylor and Francis
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₹14,738
₹11,938
Binding:
Hardback
Release:
01 Nov 2021
Language:
English
International Edition
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