Sandor Katz

Sandor KatzSandor Katz is the bestselling author of many books including THE ART OF FERMENTATION, which won a James Beard Foundation Book Award in 2013. Through his writing and workshops, Sandor shares his love for the transformative power of microbes tomake delicious fermented foods. He lives in Middle Tennessee. Read More Read Less

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1.
The Art of Fermentation22 % NR
3.1 (7)
₹3,255
₹2,539
Binding:
Hardback
Release:
14 May 2012
Language:
English
Award Winner
2013 | James Beard Foundation Book Awards
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2.
The Art of Natural Cheesemaking28 % NR
5.0 (2)
₹2,984
₹2,148
Binding:
Paperback
Release:
08 Jul 2015
Language:
English
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3.
Big Book of Kombucha29 % NR
Publisher: Storey Publishing
No Review Yet
₹3,141
₹2,230
Binding:
Hardback
Release:
08 Mar 2016
Language:
English
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4.
Wild Fermentation23 % NR
4.4 (5)
₹2,546
₹1,960
Binding:
Paperback
Release:
19 Aug 2016
Language:
English
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5.
The Big Book of Kombucha37 % NR
Publisher: Storey Publishing
4.8 (6)
₹2,708
₹1,706
Binding:
Paperback
Release:
08 Mar 2016
Language:
English
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6.
Koji Alchemy36 %
4.8 (5)
₹3,037
₹1,944
Binding:
Hardback
Release:
06 May 2020
Language:
English
Available
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7.
Sandor Katz's Fermentation Journeys43 %
5.0 (7)
₹3,369
₹1,920
Binding:
Hardback
Release:
05 Oct 2021
Language:
English
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8.
Fermentation as Metaphor38 %
3.6 (7)
₹2,295
₹1,423
Binding:
Hardback
Release:
15 Oct 2020
Language:
English
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9.
Barefoot Biodynamics38 %
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₹2,061
₹1,278
Binding:
Paperback
Release:
27 Jun 2024
Language:
English
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10.
Wild Wisdom of Weeds34 %
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₹2,971
₹1,961
Binding:
Paperback
Release:
07 Oct 2014
Language:
English
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11.
Sandor Katz and the Tiny Wild29 % NR
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₹1,696
₹1,204
Binding:
Hardback
Release:
01 Apr 2022
Language:
English
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12.
Ferment30 % NR
Publisher: Chronicle Books
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₹2,546
₹1,782
Binding:
Hardback
Release:
05 Mar 2019
Language:
English
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13.
Locavore's Handbook25 % NR
Publisher: Lyons Press
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₹1,441
₹1,081
Binding:
Paperback
Release:
01 Apr 2010
Language:
English
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14.
Basic Fermentation: A Do-It-Yourself Guide to Cultural Manipulation (DIY)30 % NR
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₹1,271
₹890
Binding:
Hardback
Release:
11 Jul 2017
Language:
English
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15.
Pura fermentacion. Todo el sabor, el valor nutricional y el arte que encierra la elaboracion de alimentos vivos
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16.
El arte de la fermentacion (Spanish Edition)
Publisher: GAIA
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₹247
Binding:
Paperback
Release:
5/19/2017
Language:
Spanish
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17.
Cultured Foods for Your Kitchen33 %
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₹1,970
₹1,320
Binding:
Hardback
Release:
09 Sep 2014
Language:
English
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18.
Art of Fermentation Lib/E32 % NR
Publisher: Tantor
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₹1,861
₹1,264
Binding:
CD-Audio
Release:
01 Mar 2021
Language:
English
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19.
Art of Fermentation32 % NR
Publisher: Tantor
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₹1,861
₹1,264
Binding:
CD-Audio
Release:
01 Mar 2021
Language:
English
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20.
Art of Fermentation32 % NR
Publisher: Tantor
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₹1,861
₹1,264
Binding:
CD-Audio
Release:
01 Mar 2021
Language:
English
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