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Russell L. Rouseff

Russell L. Rouseff

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1.
Headspace Analysis of Foods and Flavors37 %
Headspace Analysis of Foods and Flavors
By: Russell L. Rouseff, Keith R. Cadwallader, K. R. Cadwallader, Russell L Rouseff, Keith R Cadwallader
Publisher: Springer
No Review Yet
₹9,600
₹6,048
Binding:
Paperback
Release:
17 Sep 2012
Language:
English
Available
Ships within 12-14 Days Explain..
2.
Headspace Analysis of Foods and Flavors37 %
Headspace Analysis of Foods and Flavors
By: Russell L Rouseff, Keith R Cadwallader
Publisher: Springer
No Review Yet
₹9,600
₹6,048
Binding:
Hardback
Release:
31 Aug 2001
Language:
English
Available
Ships within 12-14 Days Explain..
3.
Natural Flavor and Fragrances54 %
Natural Flavor and Fragrances
By: Carl Frey, Russell L Rouseff, Carl (Senior Manager, World-Wide Flavor QA/QC, Pepsi-Cola Company) Frey, Russell L. (Professor of Food Science, University of Florida) Rouseff, Russell L. (Professor of Food Science, Professor of Food Science, University of Florida) Rouseff
Publisher: Oxford University Press, USA
No Review Yet
₹24,995
₹11,498
Binding:
Hardback
Release:
25 Aug 2005
Language:
English
Out of Stock
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4.
Fruit FlavorsPOD/NR
Fruit Flavors
By: Margaret M. Leahy, Russell L. Rouseff, Russell L Rouseff, R L Rouseff, Margaret M Leahy
Publisher: American Chemical Society
No Review Yet
₹8,245
Binding:
Hardback
Release:
05 May 1995
Language:
English
Out of Stock
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
5.
Carotenoid-Derived Aroma CompoundsPOD/NR
Carotenoid-Derived Aroma Compounds
By: Peter Winterhalter, Russell L Rouseff, Peter (Dean, Faculty of Chemistry and Pharmacy, Technical University of Braunschweig) Winterhalter, Russell L. (Professor, Food Service and Human Nutrition Department, University of Florida Citrus Research and Education Center, Lake Alfred) Rouseff, Russell L. (Professor, Food Service and Human Nutrition Department, Professor, Food Service and Human Nutrition Department, University of Florida Citrus Research and Education Center, Lake Alfred) Rouseff
Publisher: American Chemical Society
No Review Yet
₹13,154
Binding:
Hardback
Release:
20 Dec 2001
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
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