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Richard Embery

Richard Embery

7 results found
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1.
On Baking Plus Myculinarylab with Pearson Etext -- Access Card Package22 %
On Baking Plus Myculinarylab with Pearson Etext -- Access Card Package
By: Richard (PHT) Embery, Stacey Winters (ILT) Quattrone
Publisher: Prentice Hall
No Review Yet
₹13,684
₹10,674
Binding:
Hardcover
Release:
16 Aug 2014
Language:
English
Out of Stock
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2.
Garde Manger: Cold Kitchen FundamentalsNR
Garde Manger: Cold Kitchen Fundamentals
By: Richard Embery, Judy Lieberman, Edward Leonard
Publisher: Pearson College Div
No Review Yet
₹10,391
Binding:
Hardcover
Release:
31 Dec 2010
Language:
English
Out of Stock
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3.
On Cooking: A Textbook of Culinary Fundamentals [With Access Code]2 % NR
On Cooking: A Textbook of Culinary Fundamentals [With Access Code]
By: Richard (PHT) Embery, Priscilla R. Martel
Publisher: Prentice Hall
No Review Yet
₹13,475
₹13,270
Binding:
Paperback
Release:
12 Sep 2011
Language:
English
Out of Stock
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4.
On Baking & MCL & Nra Baking Online Voucher2 % NR
On Baking & MCL & Nra Baking Online Voucher
By: Richard (PHT) Embery
Publisher: Pearson
No Review Yet
₹16,249
₹15,967
Binding:
Hardcover
Release:
11 Apr 2013
Language:
English
Out of Stock
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5.
On Cooking Update4 % NR
On Cooking Update
By: Richard (PHT) Embery, Labensky
Publisher: Pearson College Div
No Review Yet
₹9,100
₹8,697
Binding:
Hardcover
Release:
01 Feb 2014
Language:
English
Out of Stock
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6.
On Cooking3 % NR
On Cooking
By: Steven Labensky, Richard (PHT) Embery, Sarah R Labensky
Publisher: Prentice Hall
No Review Yet
₹4,265
₹4,145
Binding:
Paperback
Release:
28 Dec 2008
Language:
English
Out of Stock
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7.
On Cooking: A Textbook of Culinary Fundamentals 4 % NR
On Cooking: A Textbook of Culinary Fundamentals "To Go"
By: Alan Hause, Pricilla R. Martel, Richard (PHT) Embery, William E. (ILT) Ingram, Sara Labensky
Publisher: Prentice Hall
No Review Yet
₹8,721
₹8,341
Binding:
Paperback
Release:
20 Jan 2010
Language:
English
Out of Stock
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