Ramesh C. Chandan

Ramesh C. Chandan

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2.
Handbook of Animal-Based Fermented Food and Beverage Technology43 %
Publisher: CRC Press
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₹24,145
₹13,763
Binding:
Hardback
Release:
14 May 2012
Language:
English
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3.
Manufacturing Yogurt and Fermented Milks7 % NR
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4.
Dairy Ingredients for Food Processing27 % NR
Publisher: Wiley-Blackwell
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₹26,771
₹19,543
Binding:
Hardback
Release:
15 Mar 2011
Language:
English
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5.
Dairy Ingredients for Food ProcessingNR
Publisher: Wiley
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₹23,908
Binding:
Online resource
Release:
26 Jan 2011
Language:
English
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6.
Dairy Processing and Quality Assurance4 % NR
Publisher: Wiley
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₹21,660
₹20,857
Binding:
Online resource
Release:
20 Feb 2009
Language:
English
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