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Prabhat Pal

Prabhat Pal

11 results found
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1.
Drying Technologies For Foods43 %
Drying Technologies For Foods
By: Prabhat K Nema, Nema, Prabhat, Barjindar Pal Kaur and Arun Majumdar
Publisher: New India Publishing Agency- Nipa
No Review Yet
₹6,995
₹3,987
Binding:
Hardback
Release:
10 Oct 2020
Language:
English
Available
Ships within 2-4 Days Explain..
2.
Indigenous Meat Products of India38 %
Indigenous Meat Products of India
By: Prabhat Kumar Mandal, Ashim Kumar Biswas, Uttam Kumar Pal, S. Kasthuri
Publisher: Satish Serial Publishing House
No Review Yet
₹3,850
₹2,387
Binding:
Hardcover
Release:
01 Jan 2020
Language:
English
Available
Ships within 4-6 Days Explain..
3.
Drying Technologies for Foods: Fundamentals & Applications: Part I (Co-Published With CRC Press,Uk)43 %
Drying Technologies for Foods: Fundamentals & Applications: Part I (Co-Published With CRC Press,Uk)
By: Prabhat Nema, Barjindar Pal Kaur & Arun S Majumdar
Publisher: Nipa
No Review Yet
₹6,995
₹3,987
Binding:
Hardback
Release:
15 Jan 2015
Language:
English
Available
Ships within 2-4 Days Explain..
4.
Drying Technologies for Foods: Fundamentals and Applications: Part-II43 %
Drying Technologies for Foods: Fundamentals and Applications: Part-II
By: Prabhat Kumar Nema, Arun Muiumdar, Bariinder Kaur, Nema, Prabhat, Barjindar Pal Kaur & Arun Majumdar
Publisher: New India Publishing Agency- Nipa
No Review Yet
₹6,995
₹3,987
Binding:
Hardback
Release:
15 Mar 2016
Language:
English
Available
Ships within 2-4 Days Explain..
5.
Drying Technologies for FoodsNR
Drying Technologies for Foods
By: Prabhat K. Nema, Barjinder Pal Kaur, Arun S. Mujumdar, Arun S Mujumdar, Prabhat K Nema
Publisher: CRC Press
No Review Yet
₹18,480
Binding:
Hardback
Release:
26 Nov 2018
Language:
English
International Edition
Ships within 18-20 Days Explain..
Free Shipping in India and low cost Worldwide.
6.
Marinated Chicken with Organic Acids6 % POD/NR
Marinated Chicken with Organic Acids
By: Mandal Prabhat Kumar, Pal Uttam Kumar, Judith Abida
Publisher: Lap Lambert Academic Publishing
No Review Yet
₹4,981
₹4,682
Binding:
Paperback
Release:
19 Feb 2014
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
7.
Murukku (Indian Snack) with Chicken Skin4 % POD/NR
Murukku (Indian Snack) with Chicken Skin
By: Au, Mandal Prabhat Kumar, Cyty Arasan S., Pal Uttam Kumar, Cyty Arasan S
Publisher: Lap Lambert Academic Publishing
No Review Yet
₹3,620
₹3,475
Binding:
Paperback
Release:
11 Jul 2013
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
8.
Dhulor Gana (Lokagiti, Baul O Adhunik Gana samanvye) / ধলর গন (লকগত, বউল ও আধনক গন সমনবয)
Dhulor Gana (Lokagiti, Baul O Adhunik Gana samanvye) / ধলর গন (লকগত, বউল ও আধনক গন সমনবয)
By: Prabhat Pal
Publisher: Notion Press
No Review Yet
₹247
Binding:
Paperback
Release:
02 Feb 2024
Language:
Bengali
Out of Stock
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9.
Drying Technologies For Foods37 % NR
Drying Technologies For Foods
By: Barjinder Pal Kaur, Arun S Mujumdar, Prabhat K Nema, Nema, Prabhat, Barjindar Pal Kaur and Arun Majumdar
Publisher: New India Publishing Agency
No Review Yet
₹10,300
₹6,489
Binding:
Paperback
Release:
10 Oct 2020
Language:
English
Out of Stock
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10.
Drying Technologies for Foods: Fundamentals & Applications: Part II (Co-Published With CRC Press,UK)3 % NR
Drying Technologies for Foods: Fundamentals & Applications: Part II (Co-Published With CRC Press,UK)
By: Nema, Prabhat, Barjindar Pal Kaur & Arun Majumdar
Publisher: New India Publishing Agency
No Review Yet
₹9,070
₹8,798
Binding:
Paperback
Release:
15 Mar 2016
Out of Stock
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11.
Drying Technologies For Foods37 % NR
Drying Technologies For Foods
By: Barjinder Pal Kaur, Arun S Mujumdar, Prabhat K Nema, Prabhat Nema, Barjindar Pal Kaur & Arun S Majumdar
Publisher: New India Publishing Agency
No Review Yet
₹10,300
₹6,489
Binding:
Paperback
Release:
15 Jan 2015
Language:
English
Out of Stock
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