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Piotr Tomasik

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48 %

Starch

By: Vladimir P. Yuryev, Piotr Tomasik, Heiz Ruck, Vladimir P Yuryev

Publisher: Nova Science Publishers Inc

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₹17,238

₹8,964

Binding:	Hardback
Release:	01 Jun 2004
Language:	English

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38 % NR

Chemical and Functional Properties of Food Saccharides

By: Anton Huber, Stanislaw Bielecki, Piotr Tomasik, Piotr (Agricultural University of Cracow, Poland) Tomasik, Jiri Davidek

Publisher: CRC Press

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₹30,450

₹18,879

Binding:	Hardback
Release:	20 Oct 2003
Language:	English

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30 % NR

Starch Science Progress

By: Luybov A. (EDT) Wasserman, Luybov A. Wasserman, Piotr Tomasik, Gennady E. Zaikov, Robert G. Gilbert

Publisher: Nova Science Publishers Inc

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₹9,222

₹6,455

Binding:	Hardback
Release:	16 Feb 2011
Language:	English

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37 % NR

Starch

By: Vladimir P. Yuryev, Piotr Tomasik, Eric Bertoft, Vladimir Yuryev

Publisher: Nova Science Publishers Inc

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₹28,426

₹17,908

Binding:	Hardback
Release:	01 Jun 2006

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Ships within 14-16 Days Explain..

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16 % NR

Starch

By: Vladimir P. Yuryev, Piotr Tomasik, Heiz Ruck, Vladimir P Yuryev

Publisher: Nova Science Publishers Inc

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₹9,981

₹8,341

Binding:	Hardback
Release:	01 Jun 2004
Language:	English

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37 % NR

Starch Science & Technology

By: Vladimir P. Yuryev, Lyubov Wasserman, G. E. Zaikov, Piotr Tomasik, G E Zaikov

Publisher: Nova Science Publishers Inc

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₹25,497

₹16,063

Binding:	Hardback
Release:	01 Oct 2008

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