Piotr Tomasik

Piotr Tomasik

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1.
Starch
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₹8,007
Binding:
Hardback
Release:
01 Jun 2004
Language:
English
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2.
Chemical and Functional Properties of Food Saccharides31 %
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3.
Starch Science Progress30 %
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₹10,072
₹7,050
Binding:
Hardback
Release:
16 Feb 2011
Language:
English
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4.
Starch37 % NR
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₹30,784
₹19,394
Binding:
Hardback
Release:
01 Jun 2006
International Edition
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5.
Starch16 % NR
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₹9,981
₹8,341
Binding:
Hardback
Release:
01 Jun 2004
Language:
English
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6.
Starch Science & Technology17 % NR
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₹19,715
₹16,311
Binding:
Hardback
Release:
01 Oct 2008
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