· FLAT 10% Off (Maximum Discount Rs.50) Use Code - BWSPECIAL10

· Grab Bestselling Books upto 50% Off!

· FLAT 10% Off (Maximum Discount Rs.50) Use Code - BWSPECIAL10

· Grab Bestselling Books upto 50% Off!

· FLAT 10% Off (Maximum Discount Rs.50) Use Code - BWSPECIAL10

· Grab Bestselling Books upto 50% Off!

Humburger Icon
Logo1
Login & Sign up
Bookswagon-24x7 online bookstore
AddBanner
Home icon Home
Account Icon Account
Wishlist Icon Wishlist
Cart Icon Cart
Bookswagon icon Categories
Close

Refine your Search

By Price

Availability

Shipping Time

Source

Binding

Language

Publication Year

Filter By Category
Pia Sörensen

Pia SörensenPia Sorensen is a teaching professor of chemical engineering and applied materials at Harvard University. She cofounded the undergraduate class Science and Cooking in 2010. She lives in Cambridge, Massachusetts.

5 results found
List viewGrid view
Sort By:
1.
Science and Cooking27 % NR
Science and Cooking
By: Michael Brenner, David Weitz, Pia Sörensen, David (Harvard University) Weitz, Michael (Harvard University) Brenner
Publisher: W. W. Norton & Company
No Review Yet
₹3,037
₹2,217
Binding:
Hardback
Release:
20 Oct 2020
Language:
English
International Edition
Ships within 18-20 Days Explain..
Free Shipping in India and low cost Worldwide.
2.
Online Course Development and the Effect on the On-Campus Classroom11 % POD/NR
Online Course Development and the Effect on the On-Campus Classroom
By: Pia M Sorensen, Pia M. (Senior Preceptor, Chemical Engineering and Applied Materials, Harvard John A. Paulson School of Engineering and Applied Sciences) Sorensen, Pia M. (Senior Preceptor, Chemical Engineering and Applied Materials, Senior Preceptor, Chemical Engineering and Applied Materials, Harvard John A. Paulson School of Engineering and Applied Sciences) Sorensen, Pia M Sörensen, Sörensen
Publisher: American Chemical Society
No Review Yet
₹17,000
₹15,130
Binding:
Hardback
Release:
01 Nov 2017
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
3.
Science and Cooking31 % NR
Science and Cooking
By: Donna Postel, Michael Brenner, David Weitz, Pia Sörensen
Publisher: HighBridge Audio
No Review Yet
₹1,519
₹1,044
Binding:
CD-Audio
Release:
01 Mar 2021
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
4.
Science and Cooking Lib/E31 % NR
Science and Cooking Lib/E
By: Donna Postel, Michael Brenner, David Weitz, Pia Sörensen
Publisher: HighBridge Audio
No Review Yet
₹1,519
₹1,044
Binding:
CD-Audio
Release:
01 Mar 2021
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
5.
Science and Cooking31 % NR
Science and Cooking
By: Donna Postel, Michael Brenner, David Weitz, Pia Sörensen
Publisher: HighBridge Audio
No Review Yet
₹1,519
₹1,044
Binding:
CD-Audio
Release:
01 Mar 2021
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
No more records found