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Peter Taormina

Peter Taormina

7 results found
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1.
Food Safety and Quality-Based Shelf Life of Perishable Foods37 %
Food Safety and Quality-Based Shelf Life of Perishable Foods
By: Peter J. Taormina, Margaret D. Hardin
Publisher: Springer Nature Switzerland AG
No Review Yet
₹17,519
₹11,037
Binding:
Hardback
Release:
05 Jan 2021
Language:
English
Available
Ships within 22-24 Days Explain..
2.
Microbiological Research and Development for the Food Industry
Microbiological Research and Development for the Food Industry
By: Peter J. Taormina
Publisher: Taylor & Francis Inc
No Review Yet
₹8,674
Binding:
Hardback
Release:
26 Sep 2012
Language:
English
Available
Ships within 4-6 Days Explain..
3.
Food Safety and Quality-Based Shelf Life of Perishable Foods35 % NR
Food Safety and Quality-Based Shelf Life of Perishable Foods
By: Peter J. Taormina, Margaret D. Hardin
Publisher: Springer Nature Switzerland AG
No Review Yet
₹16,470
₹10,706
Binding:
Paperback
Release:
06 Jan 2022
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
4.
Microbiological Research and Development for the Food Industry2 % NR
Microbiological Research and Development for the Food Industry
By: Peter J. Taormina
Publisher: Taylor & Francis Ltd
No Review Yet
₹8,783
₹8,607
Binding:
Paperback
Release:
16 Nov 2016
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
5.
Microbiological Research and Development for the Food Industry
Microbiological Research and Development for the Food Industry
By: Peter J. Taormina
Publisher: Taylor & Francis Inc
No Review Yet
₹11,432
Binding:
Digital (delivered electronically)
Release:
26 Sep 2012
Language:
English
Out of Stock
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6.
Microbiological Research and Development for the Food Industry
Microbiological Research and Development for the Food Industry
By: Peter J. Taormina
Publisher: Taylor & Francis Ltd
No Review Yet
₹7,728
Binding:
Digital (delivered electronically)
Release:
26 Sep 2012
Language:
English
Out of Stock
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7.
Microbiological Research and Development for the Food Industry
Microbiological Research and Development for the Food Industry
By: Peter J Taormina (John Morrell Food Group, Cincinnati, Ohio, USA)
Publisher: CRC Press
No Review Yet
₹13,264
Binding:
Undefined
Release:
01 Jan 2012
Out of Stock
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