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Paul L.H. (Professor of Food Chemistry, Department of Food and Nutritional Sciences, University College Cork, Ireland) McSweeney

Paul L.H. (Professor of Food Chemistry, Department of Food and Nutritional Sciences, University College Cork, Ireland) McSweeney

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By: Paul L H McSweeney, David W Everett, Paul D Cotter, Paul L.H. (Professor of Food Chemistry, Department of Food and Nutritional Sciences, University College Cork, Ireland) McSweeney, Rani Govindasamy Lucey
Publisher: Elsevier Science
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₹28,753
₹26,165
Binding:
SA
Release:
01 Jan 2025
Language:
English
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