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Patrick (Director of the Nutrition, Chemical, Food Safety and Consumer Behaviour Divisions, The French National Institute for Agronomic Research (INRA)) Etievant

Patrick (Director of the Nutrition, Chemical, Food Safety and Consumer Behaviour Divisions, The French National Institute for Agronomic Research (INRA)) Etievant

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Flavour in Food
Flavour in Food
By: Andree Voilley, Patrick Etievant, Andree (Emeritus Professor, AgroSup Dijon, Universite Bourgogne Franche-Comte, France.) Voilley, Patrick Etiévant, Patrick (Director of the Nutrition, Chemical, Food Safety and Consumer Behaviour Divisions, The French National Institute for Agronomic Research (INRA)) Etievant
Publisher: Woodhead Publishing
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₹26,811
Binding:
Hardback
Release:
08 Mar 2006
Language:
English
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