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P. H. 1894 Tracy

P. H. 1894 Tracy

24 results found
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1.
Dextrose in Commercial Ice-cream Manufacture2 % NR
Dextrose in Commercial Ice-cream Manufacture
By: Willard Jason Corbett, P H 1894- Tracy
Publisher: Creative Media Partners, LLC
No Review Yet
₹2,264
₹2,219
Binding:
Hardback
Release:
18 Jul 2023
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
2.
Dextrose in Commercial Ice-cream Manufacture2 % NR
Dextrose in Commercial Ice-cream Manufacture
By: P H (Paul Hubert) 1894- Tracy, Willard Jason 1912- Corbett
Publisher: Creative Media Partners, LLC
No Review Yet
₹1,172
₹1,149
Binding:
Paperback
Release:
09 Sep 2021
Language:
English
International Edition
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3.
Certain Biological Factors Related to Tallowiness in Milk and Cream2 % NR
Certain Biological Factors Related to Tallowiness in Milk and Cream
By: H a (Harrison August) 1888- Ruehe, P H (Paul Hubert) 1894- Tracy, R J (Russell Jennings) 1905- Ramsey
Publisher: Creative Media Partners, LLC
No Review Yet
₹1,172
₹1,149
Binding:
Paperback
Release:
09 Sep 2021
Language:
English
International Edition
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4.
Enzyme Activity of Ice-cream Improvers2 % NR
Enzyme Activity of Ice-cream Improvers
By: H a (Harrison August) 1888- Ruehe, P H (Paul Hubert) 1894- Tracy
Publisher: Creative Media Partners, LLC
No Review Yet
₹2,264
₹2,219
Binding:
Hardback
Release:
09 Sep 2021
Language:
English
International Edition
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5.
Enzyme Activity of Ice-cream Improvers2 % NR
Enzyme Activity of Ice-cream Improvers
By: H a (Harrison August) 1888- Ruehe, P H (Paul Hubert) 1894- Tracy
Publisher: Creative Media Partners, LLC
No Review Yet
₹1,172
₹1,149
Binding:
Paperback
Release:
10 Sep 2021
Language:
English
International Edition
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6.
Use of Honey in Ice-cream Manufacture3 % NR
Use of Honey in Ice-cream Manufacture
By: F P (Frank Paul) 1895- Sanmann, H a (Harrison August) 1888- Ruehe, P H (Paul Hubert) 1894- Tracy
Publisher: Creative Media Partners, LLC
No Review Yet
₹1,172
₹1,137
Binding:
Paperback
Release:
09 Sep 2021
Language:
English
International Edition
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7.
Keeping Quality of Pasteurized Grade A Milk Offered for Sale in the Chicago Market2 % NR
Keeping Quality of Pasteurized Grade A Milk Offered for Sale in the Chicago Market
By: H K (Harold Kenneth) 1904- Wilson, L D (Lloyd David) Witter, P H (Paul Hubert) 1894- Tracy
Publisher: Creative Media Partners, LLC
No Review Yet
₹1,172
₹1,149
Binding:
Paperback
Release:
09 Sep 2021
Language:
English
International Edition
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8.
Study of Causes of a Stale Metallic Flavor in Strawberry ice Cream Together With Tests of Methods of Packing Berries2 % POD/NR
Study of Causes of a Stale Metallic Flavor in Strawberry ice Cream Together With Tests of Methods of Packing Berries
By: P H 1894- Tracy, R J 1905- Ramsey, H a 1888- Ruehe
Publisher: Creative Media Partners, LLC
No Review Yet
₹1,172
₹1,149
Binding:
Paperback
Release:
20 Feb 2018
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
9.
Accuracy of Methods of Sampling Milk Deliveries of Milk Plants2 % POD/NR
Accuracy of Methods of Sampling Milk Deliveries of Milk Plants
By: P H 1894- Tracy, S L 1905- Tuckey
Publisher: Creative Media Partners, LLC
No Review Yet
₹1,172
₹1,149
Binding:
Paperback
Release:
01 Mar 2018
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
10.
Certain Biological Factors Related to Tallowiness in Milk and Cream2 % POD/NR
Certain Biological Factors Related to Tallowiness in Milk and Cream
By: P H 1894- Tracy, R J 1905- Ramsey, H a 1888- Ruehe
Publisher: Palala Press
No Review Yet
₹2,264
₹2,219
Binding:
Hardback
Release:
08 Sep 2015
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
11.
Keeping Quality of Pasteurized Grade A Milk Offered for Sale in the Chicago Market2 % POD/NR
Keeping Quality of Pasteurized Grade A Milk Offered for Sale in the Chicago Market
By: P H 1894- Tracy, L D Witter, H K 1904- Wilson
Publisher: Palala Press
No Review Yet
₹2,264
₹2,219
Binding:
Hardback
Release:
04 Sep 2015
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
12.
Certain Biological Factors Related to Tallowiness in Milk and Cream
Certain Biological Factors Related to Tallowiness in Milk and Cream
By: P H 1894- Tracy, R J 1905- Ramsey, H a 1888- Ruehe
Publisher: Creative Media Partners, LLC
No Review Yet
₹1,082
Binding:
Paperback
Release:
01 Mar 2018
Language:
English
Out of Stock
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13.
Use of Honey in Ice-Cream Manufacture
Use of Honey in Ice-Cream Manufacture
By: P H 1894- Tracy, F P 1895- Sanmann, H a 1888- Ruehe
Publisher: Palala Press
No Review Yet
₹1,181
Binding:
Hardback
Release:
10 Sep 2015
Language:
English
Out of Stock
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14.
A Study of Causes of a Stale Metallic Flavor in Strawberry ice Cream Together With Tests of Methods of Packing Berries
A Study of Causes of a Stale Metallic Flavor in Strawberry ice Cream Together With Tests of Methods of Packing Berries
By: P H 1894- Tracy, R J 1905- Ramsey, H a 1888- Ruehe
Publisher: Palala Press
No Review Yet
₹1,170
Binding:
Hardback
Release:
07 Sep 2015
Language:
English
Out of Stock
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15.
Accuracy of Methods of Sampling Milk Deliveries of Milk Plants
Accuracy of Methods of Sampling Milk Deliveries of Milk Plants
By: P H 1894- Tracy, S L 1905- Tuckey
Publisher: Palala Press
No Review Yet
₹1,155
Binding:
Hardback
Release:
09 Sep 2015
Language:
English
Out of Stock
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16.
Use of Honey in Ice-cream Manufacture2 % NR
Use of Honey in Ice-cream Manufacture
By: F P (Frank Paul) 1895- Sanmann, H a (Harrison August) 1888- Ruehe, P H (Paul Hubert) 1894- Tracy
Publisher: Creative Media Partners, LLC
No Review Yet
₹2,264
₹2,219
Binding:
Hardback
Release:
09 Sep 2021
Language:
English
Out of Stock
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17.
Use of Honey in Ice-cream ManufactureNR
Use of Honey in Ice-cream Manufacture
By: P H 1894- Tracy, F P 1895- Sanmann, H a 1888- Ruehe
Publisher: Creative Media Partners, LLC
No Review Yet
₹1,053
Binding:
Paperback
Release:
20 Feb 2018
Language:
English
Out of Stock
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18.
Keeping Quality of Pasteurized Grade A Milk Offered for Sale in the Chicago MarketPOD/NR
Keeping Quality of Pasteurized Grade A Milk Offered for Sale in the Chicago Market
By: P H 1894- Tracy, L D Witter, H K 1904- Wilson
Publisher: Palala Press
No Review Yet
₹874
Binding:
Paperback
Release:
02 Mar 2018
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
19.
Dextrose in Commercial Ice-cream ManufacturePOD/NR
Dextrose in Commercial Ice-cream Manufacture
By: Willard Jason Corbett, P H 1894- Tracy
Publisher: Sagwan Press
No Review Yet
₹784
Binding:
Paperback
Release:
07 Feb 2018
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
20.
Accuracy of Methods of Sampling Milk Deliveries of Milk Plants25 % NR
Accuracy of Methods of Sampling Milk Deliveries of Milk Plants
By: P H 1894- Tracy, P H 1894 Tracy
Publisher: Nabu Press
No Review Yet
₹1,323
₹992
Binding:
Paperback
Release:
16 Aug 2011
Language:
English
Out of Stock
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