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1.
Processing Effects on Safety and Quality of Foods38 %
Publisher: Taylor & Francis
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₹3,995
₹2,477
Binding:
Hardcover
Release:
2009
Language:
English
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2.
Unit Operations of Particulate Solids41 %
Publisher: CRC Press
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₹26,640
₹15,718
Binding:
Hardback
Release:
04 Aug 2011
Language:
English
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3.
Unit Operations of Particulate Solids41 %
Publisher: CRC Press
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₹10,544
₹6,221
Binding:
Paperback
Release:
31 Mar 2017
Language:
English
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4.
Non-Thermal Food Engineering Operations54 %
Publisher: Springer
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₹12,181
₹5,603
Binding:
Hardback
Release:
25 Feb 2012
Language:
English
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5.
Non-Thermal Food Engineering Operations37 %
Publisher: Springer
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₹8,640
₹5,443
Binding:
Paperback
Release:
13 Apr 2014
Language:
English
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6.
Food Powders37 %
Publisher: Springer
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₹12,480
₹7,862
Binding:
Paperback
Release:
06 Dec 2010
Language:
English
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7.
Food Powders37 %
Publisher: Springer
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₹19,200
₹12,096
Binding:
Hardback
Release:
04 Apr 2005
Language:
English
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8.
Nuestros taperNR
Publisher: Alianza Editorial
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₹1,959
Binding:
Paperback
Release:
10/19/2023
Language:
Spanish
International Edition
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9.
Estuche - La cocina de las cuatro estaciones y Nuestros menusNR
Publisher: Alianza Editorial
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₹3,396
Binding:
Paperback
Release:
4/14/2022
Language:
Spanish
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10.
La cocina de las cuatro estacionesNR
Publisher: Alianza Editorial
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₹1,874
Binding:
Paperback
Release:
10/15/2020
Language:
Spanish
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11.
Processing Effects on Safety and Quality of Foods7 % NR
International Edition
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12.
Estuche - Cocina sana y sencilla y Cocinar sin gluten, sin huevo y sin lactosaNR
Publisher: Alianza Editorial
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₹3,456
Binding:
Paperback
Release:
10 Oct 2019
Language:
Spanish
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14.
Nuestros menus
Publisher: Alianza Editorial
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₹247
Binding:
Paperback
Release:
11/18/2021
Language:
Spanish
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15.
Cocina sana y sencilla
Publisher: Alianza Editorial
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₹247
Binding:
Paperback
Release:
6/13/2019
Language:
Spanish
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16.
Processing Effects on Safety and Quality of Foods27 %
Publisher: CRC Press
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₹3,995
₹2,916
Binding:
Hardback
Release:
01 Oct 2009
Language:
English
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