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Nicola Perullo

Nicola PerulloNicola Perullo is Professor of Aesthetics at the University of Gastronomic Sciences, Pollenzo, Italy.

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1.
Epistenology29 %
Epistenology
By: Nicola Perullo, Nicola (Associate Professor of Aesthetics, Food Philosophy, and Aesthetics of Taste, University of Gastronomic Sciences) Perullo
Publisher: Columbia University Press
No Review Yet
₹2,150
₹1,527
Binding:
Paperback
Release:
08 Dec 2020
Language:
English
Available
Ships within 4-6 Days Explain..
2.
EpistenologyPOD/NR
Epistenology
By: Nicola Perullo, Nicola (Associate Professor of Aesthetics, Food Philosophy, and Aesthetics of Taste, University of Gastronomic Sciences) Perullo
Publisher: Columbia University Press
No Review Yet
₹9,180
Binding:
Hardback
Release:
08 Dec 2020
Language:
English
International Edition
Ships within 24-26 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
3.
Taste as Experience24 % NR
Taste as Experience
By: Massimo Montanari, Nicola Perullo
Publisher: Columbia University Press
No Review Yet
₹2,813
₹2,138
Binding:
Hardback
Release:
05 Apr 2016
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
4.
Aesthetics Without Objects and Subjects33 %
Aesthetics Without Objects and Subjects
By: Nicola Perullo, Professor Nicola (University of Gastronomic Sciences, Pollenzo, Italy) Perullo
Publisher: Bloomsbury Publishing PLC
No Review Yet
₹9,631
₹6,453
Binding:
Hardback
Release:
20 Mar 2025
Language:
English
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