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Narjes (Researcher, Department of Food Science and Technology, University of Guilan, Iran) Malekjani

Narjes (Researcher, Department of Food Science and Technology, University of Guilan, Iran) Malekjani

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1.
Drying Technology in Food Processing10 % NR
Drying Technology in Food Processing
By: Seid Mahdi Jafari, Narges Malekjani, Seid Mahdi (Professor, Faculty of Food Science and Technology, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran) Jafari, Narjes Malekjani, Narjes (Researcher, Department of Food Science and Technology, University of Guilan, Iran) Malekjani
Publisher: Elsevier Science
No Review Yet
₹21,000
₹18,900
Binding:
Paperback
Release:
01 Mar 2023
Language:
English
International Edition
Ships within 14-16 Days Explain..
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2.
Transporting Operations of Food Materials Within Food Factories14 % NR
Transporting Operations of Food Materials Within Food Factories
By: Seid Mahdi Jafari, Narges Malekjani, Seid Mahdi (Professor, Faculty of Food Science and Technology, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran) Jafari, Narges (Researcher, Department of Food Science and Technology, University of Guilan, Iran) Malekjani, Narjes Malekjani
Publisher: Elsevier Science
No Review Yet
₹23,088
₹19,856
Binding:
Paperback
Release:
01 Nov 2021
Language:
English
International Edition
Ships within 18-20 Days Explain..
Free Shipping in India and low cost Worldwide.
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