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1.
Venice29 %
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₹4,515
₹3,206
Binding:
Hardback
Release:
17 Apr 2018
Language:
English
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2.
Teatime with Laduree38 %
Publisher: Vendome Press
5.0 (8)
₹3,409
₹2,114
Binding:
Hardback
Release:
13 Feb 2018
Language:
English
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3.
French Chateau Style43 %
Publisher: Prestel Publishing
3.0 (2)
₹4,840
₹2,759
Binding:
Hardback
Release:
25 Jan 2022
Language:
English
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4.
Compliments to the Chef: 100 Chateauform Chef Recipes38 %
Publisher: ABRAMS
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₹3,983
₹2,469
Binding:
Hardback
Release:
26 Mar 2019
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5.
Stephane Reynaud's Barbecue & Grill25 % NR
Publisher: Lyons Press
4.8 (5)
₹2,460
₹1,845
Binding:
Paperback
Release:
01 Apr 2012
Language:
English
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6.
Diogenes of Oinoanda/Diogène d'Oenoanda33 %
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₹8,877
₹5,948
Binding:
Hardback
Release:
15 Sep 2017
Language:
English
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8.
Epicureanism and Scientific Debates. Antiquity and Late Reception8 % NR
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₹9,266
₹8,525
Binding:
Hardback
Release:
15 May 2023
Language:
English
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9.
Epistemologie EpicurienneNR
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₹1,766
Binding:
Paperback
Release:
16 Nov 2023
Language:
French
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10.
Le Plaisir Et La NecessiteNR
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₹3,282
Binding:
Paperback
Release:
09 Dec 2021
Language:
French
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11.
Calissons Nougats from Le Roy Rene21 % NR
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₹2,420
₹1,912
Binding:
Hardback
Release:
01 Sep 2020
Language:
English
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12.
Alexandre Gauthier: Chef, La Grenouillère Volume 223 % NR
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₹5,085
₹3,915
Binding:
Hardback
Release:
21 Apr 2020
Language:
English
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13.
Les Petits Plats Francais: Perfect Risotto52 % NR
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₹895
₹430
Binding:
HARDCOVER
Release:
29 Sep 2011
Language:
English
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14.
EpicureNR
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₹3,104
Binding:
Paperback
Release:
05 Jan 2010
Language:
French
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15.
de la Matiere a l'ActionNR
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₹3,616
Binding:
Paperback
Release:
02 Jul 2007
Language:
French
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17.
Richesse Et Pauvrete Chez Les Philosophes de l'AntiquiteNR
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18.
Croit-On Comme on Veut?NR
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₹2,915
Binding:
Paperback
Release:
08 Jan 2014
Language:
French
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19.
Chocolat36 %
4.2 (5)
₹1,439
₹921
Binding:
Hardback
Release:
16 Mar 2021
Language:
English
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20.
Chocolat22 %
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₹2,879
₹2,246
Binding:
Hardback
Release:
14 Feb 2017
Language:
English
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