mohammad b. (research officer, phd, teagasc food research centre, department of food biosciences, teagasc food research centre, ashtown, dublin, ireland) hossain author - Books

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Mohammad B. (Research Officer, PhD, Teagasc Food Research Centre, Department of Food Biosciences, Teagasc Food Research Centre, Ashtown, Dublin, Ireland) Hossain

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19 % NR

Value-Addition in Beverages Through Enzyme Technology

By: Mohammed Kuddus, Mohammad B Hossain, Mohammad B. (Research Officer, PhD, Teagasc Food Research Centre, Department of Food Biosciences, Teagasc Food Research Centre, Ashtown, Dublin, Ireland) Hossain, Mohammed (Professor at Department of Biochemistry, College of Medicine, University of Hail, Hail, Kingdom of Saudi Arabia) Kuddus, Mohammed (Professor, Department of Biochemistry, College of Medicine, University of Hail, Hail, Kingdom of Saudi Arabia) Kuddus

Publisher: Elsevier Science

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₹17,438

₹14,125

Binding:	Paperback
Release:	01 Sep 2022
Language:	English

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