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Mirella Misenti

Mirella Misenti

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Biscotti: Recipes from the Kitchen of the American Academy in Rome, Rome Sustainable Food Project31 %
Biscotti: Recipes from the Kitchen of the American Academy in Rome, Rome Sustainable Food Project
By: Mirella Misenti, Mona Talbott, Annie Schlechter, Alice Waters
Publisher: Little Bookroom
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₹1,099
₹758
Binding:
Hardback
Release:
12 Oct 2010
Language:
English
Award Winner
2010 | Gourmand World Cookbook Awards
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