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Miranda Zamora, William

Miranda Zamora, William

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1.
Calculos y diseno en el proceso de conservacion de alimentos: Mas de 250 problemas numericos resueltos
Calculos y diseno en el proceso de conservacion de alimentos: Mas de 250 problemas numericos resueltos
By: Miranda Zamora, William, Principe Carrillo, Yhojan
Publisher: Antonio Madrid Vicente, Editor
No Review Yet
₹247
Binding:
Paperback
Release:
2/15/2023
Language:
Spanish
Out of Stock
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2.
Medicion objetiva de la textura de alimentos
Medicion objetiva de la textura de alimentos
By: Miranda Zamora, William, Espinoza Vladiviezo, Diana, Principe Carrillo, Yhojan
Publisher: Antonio Madrid Vicente, Editor
No Review Yet
₹247
Binding:
Paperback
Release:
10/5/2022
Language:
Spanish
Out of Stock
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3.
Reologia: erramienta en la industria de enlatados
Reologia: erramienta en la industria de enlatados
By: Miranda Zamora, William, Espinoza Valdiviezo, Diana
Publisher: Antonio Madrid Vicente, Editor
No Review Yet
₹247
Binding:
Paperback
Release:
11/16/2021
Language:
Spanish
Out of Stock
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4.
Fundamentos del procesamiento termico de alimentos
Fundamentos del procesamiento termico de alimentos
By: Featherstone, Susan, Miranda Zamora, William, Tucker, Gary
Publisher: Antonio Madrid Vicente, Editor
No Review Yet
₹247
Binding:
Paperback
Release:
7/21/2020
Language:
Spanish
Out of Stock
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5.
Diseno de procesos termicos y alta presion de alimentos (Spanish Edition)
Diseno de procesos termicos y alta presion de alimentos (Spanish Edition)
By: Miranda Zamora, William, Heldman, Dennis
Publisher: Antonio Madrid Vicente, Editor
No Review Yet
₹247
Binding:
Paperback
Release:
7/31/2018
Language:
Spanish
Out of Stock
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