Michael Ganzle

Michael Ganzle

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1.
Handbook on Sourdough Biotechnology37 %
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₹14,415
₹9,081
Binding:
Paperback
Release:
26 Apr 2024
Language:
English
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2.
Handbook on Sourdough Biotechnology43 %
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₹20,504
₹11,687
Binding:
Hardback
Release:
25 Apr 2023
Language:
English
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3.
Handbook on Sourdough Biotechnology37 %
Publisher: Springer
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₹15,810
₹9,960
Binding:
Hardback
Release:
11 Dec 2012
Language:
English
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4.
Handbook of Fermented Functional Foods4 % NR
Publisher: CRC Press
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₹24,640
₹23,654
Binding:
Hardback
Release:
01 May 2008
Language:
English
International Edition
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5.
Handbook on Sourdough BiotechnologyNR
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₹3,687
Binding:
Paperback
Release:
25 Apr 2023
Language:
English
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6.
Handbook on Sourdough Biotechnology2 % NR
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₹4,239
₹4,154
Binding:
Paperback
Release:
11 Dec 2012
Language:
English
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