Melitta Weiss Adamson

Melitta Weiss AdamsonMELITTA WEISS ADAMSON is Professor of Modern Languages and Literatures at the University of Western Ontario.

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1.
Regional Cuisines in Medieval Europe47 %
Publisher: Routledge
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₹16,650
₹8,825
Binding:
Hardback
Release:
25 Jan 2002
Language:
English
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2.
Entertaining from Ancient Rome to the Super Bowl [2 Volumes]59 %
Publisher: Greenwood
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₹16,713
₹6,852
Binding:
SA
Release:
01 Oct 2008
Language:
English
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6.
Companion to the Works of Hartmann Von Aue11 % NR
Publisher: Camden House (NY)
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₹3,580
₹3,186
Binding:
Paperback
Release:
01 Jun 2010
Language:
English
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7.
Food in the Middle Ages44 %
Publisher: Routledge
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₹17,000
₹9,520
Binding:
Hardback
Release:
01 May 1995
Language:
English
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8.
Entertaining from Ancient Rome to the Super Bowl: An Encyclopedia, Volume 1: A-G
Publisher: Greenwood Press
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₹247
Binding:
Hardcover
Release:
30 Oct 2008
Language:
English
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9.
Entertaining from Ancient Rome to the Super Bowl: An Encyclopedia, Volume 2: H-Z
Publisher: Greenwood
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₹247
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Hardcover
Release:
01 Jan 2008
Language:
English
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