Maynard Alexander Joslyn

Maynard Alexander Joslyn

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1.
Commercial Production of Brandies; B6523 % NR
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₹1,388
₹1,346
Binding:
Paperback
Release:
09 Sep 2021
Language:
English
International Edition
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2.
Commercial Production of Dessert Wines; B651NR
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3.
Commercial Production of Dessert Wines; B6512 % NR
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₹1,649
₹1,616
Binding:
Paperback
Release:
09 Sep 2021
Language:
English
International Edition
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4.
Commercial Production of Table Wines; B6392 % NR
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₹1,562
₹1,531
Binding:
Paperback
Release:
10 Sep 2021
Language:
English
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5.
Commercial Production of Table Wines; B6392 % NR
No Review Yet
₹2,693
₹2,639
Binding:
Hardback
Release:
09 Sep 2021
Language:
English
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6.
Home and Farm Preparation of Pickles; E373 % NR
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₹1,214
₹1,178
Binding:
Paperback
Release:
09 Sep 2021
Language:
English
International Edition
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7.
Preservation of Fruits and Vegetables by Freezing Storage; C3203 % NR
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₹1,214
₹1,178
Binding:
Paperback
Release:
10 Sep 2021
Language:
English
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8.
Fruits in Ice Cream and Ices; C3313 % NR
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9.
Home and Farm Preparation of Vinegar; C3323 % NR
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₹1,214
₹1,178
Binding:
Paperback
Release:
09 Sep 2021
Language:
English
International Edition
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10.
Changes Occurring During Freezing Storage and Thawing of Fruits and Vegetables; B5513 % NR
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11.
Changes Occurring During Freezing Storage and Thawing of Fruits and Vegetables; B5512 % NR
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12.
Elements of Wine Making; E883 % NR
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₹2,606
₹2,528
Binding:
Hardback
Release:
09 Sep 2021
Language:
English
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13.
Home and Farm Preparation of Vinegar; C332 rev 19433 % NR
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14.
Elements of Wine Making; E883 % NR
No Review Yet
₹1,388
₹1,346
Binding:
Paperback
Release:
10 Sep 2021
Language:
English
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15.
Utilization of Fruit in Commercial Production of Fruit Juices; C3443 % NR
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16.
Home and Farm Preparation of Vinegar; C332 rev 19433 % NR
International Edition
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17.
Utilization of Fruit in Commercial Production of Fruit Juices; C3443 % NR
International Edition
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