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Mario (Department of Food Science, Purdue University, West Lafayette, IN, USA) Ferruzzi

Mario (Department of Food Science, Purdue University, West Lafayette, IN, USA) Ferruzzi

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Nutrition in the Prevention and Treatment of Disease45 %
Nutrition in the Prevention and Treatment of Disease
By: Mario Ferruzzi, Ann M. (Nutrition Consultant, Santa Fe, NM, USA) Coulston, Ann M Coulston, Carol J. (Epidemiology Program, University of Hawaii Cancer Center, Honolulu, HI, USA) Boushey, Mario (Department of Food Science, Purdue University, West Lafayette, IN, USA) Ferruzzi
Publisher: Academic Press
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₹8,856
₹4,871
Binding:
Hardback
Release:
11 Oct 2012
Language:
English
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