Margaret Syomiti

Margaret Syomiti

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1.
Vulnerability of Agriculture, Water and Fisheries to Climate Change48 %
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Vulnerability of Agriculture, Water and Fisheries to Climate Change37 %
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Micro-organismes efficaces pour améliorer la valeur alimentaire des tiges de maïs6 % NR
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Effektive Mikroorganismen zur Verbesserung des Futterwertes von Maisstoppeln6 % NR
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Release:
09 Apr 2024
Language:
German
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5.
Cactos e Prosopis spp como reservas de alimentos para a fome em terras secas do Quénia6 % NR
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Microrganismi efficaci per migliorare il valore alimentare delle stoppie di mais6 % NR
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Release:
09 Apr 2024
Language:
Italian
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7.
Kakteen und Prosopis-Arten als Nahrungsreserve in den Trockengebieten Kenias6 % NR
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09 Apr 2024
Language:
German
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8.
Cactus e Prosopis spp come riserve alimentari nelle terre aride del Kenya6 % NR
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09 Apr 2024
Language:
Italian
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9.
Microorganismos eficazes para melhorar o valor alimentar dos restos de milho6 % NR
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Release:
09 Apr 2024
Language:
Portuguese
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10.
Cactus et Prosopis spp. comme réserves alimentaires en cas de famine dans les terres arides du Kenya6 % NR
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