Marcus Karel

Marcus Karel

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1.
Physical Principles of Food Preservation24 %
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2.
Traumatic Brain Injury43 %
Publisher: CRC Press
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₹19,091
₹10,882
Binding:
Hardback
Release:
02 Mar 2015
Language:
English
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3.
Autoxidation in Food and Biological Systems37 %
Publisher: Springer
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₹14,400
₹9,072
Binding:
Hardback
Release:
01 Nov 1980
Language:
English
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4.
Autoxidation in Food and Biological Systems37 %
Publisher: Springer
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₹14,400
₹9,072
Binding:
Paperback
Release:
25 Apr 2013
Language:
English
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5.
Omega-3 Fatty Acids in Health and Disease43 %
Publisher: CRC Press
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₹24,706
₹14,082
Binding:
Hardback
Release:
01 Feb 1990
Language:
English
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7.
Exploration in Future Food-Processing Techniques16 % NR
Publisher: Mit Press
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₹1,394
₹1,168
Binding:
Paperback
Release:
15 Aug 1963
Language:
English
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