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Marco (Scientific Researcher, School of Veterinary Medicine, University College Dublin, Belfield, Dublin 4, Ireland) Garcia-Vaquero

Marco (Scientific Researcher, School of Veterinary Medicine, University College Dublin, Belfield, Dublin 4, Ireland) Garcia-Vaquero

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1.
Insects as Food and Food Ingredients38 %
Insects as Food and Food Ingredients
By: Marco Garcia-Vaquero, Marco (Scientific Researcher, School of Veterinary Medicine, University College Dublin, Belfield, Dublin 4, Ireland) Garcia-Vaquero, Carlos Álvarez García, Carlos Alvarez (Teagasc, Food Research Centre Ireland, Dublin, Ireland) Garcia
Publisher: Elsevier Science
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₹17,680
₹10,962
Binding:
Paperback
Release:
01 Sep 2023
Language:
English
Available
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2.
Innovative and Emerging Technologies in the Bio-Marine Food Sector15 % NR
Innovative and Emerging Technologies in the Bio-Marine Food Sector
By: Gaurav Rajauria, Gaurav (School of Agriculture and Food Science, University College Dublin, Belfield, Dublin, Ireland) Rajauria, Marco Garcia-Vaquero, Marco (Scientific Researcher, School of Veterinary Medicine, University College Dublin, Belfield, Dublin 4, Ireland) Garcia-Vaquero
Publisher: Elsevier Science
No Review Yet
₹17,035
₹14,480
Binding:
Paperback
Release:
01 Aug 2021
Language:
English
International Edition
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