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M.J. Robert Nout

M.J. Robert Nout

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1.

Handbook of Indigenous Foods Involving Alkaline Fermentation

43 %

Handbook of Indigenous Foods Involving Alkaline Fermentation

By: M.J. Robert Nout, Prabir K. Sarkar

Publisher: Taylor & Francis Inc

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₹23,560

₹13,429

Binding:	Hardback
Release:	23 Jul 2014
Language:	English

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2.

Handbook of Indigenous Foods Involving Alkaline Fermentation

Handbook of Indigenous Foods Involving Alkaline Fermentation

By: M.J. Robert Nout, Prabir K. Sarkar

Publisher: Taylor & Francis Inc

No Review Yet

₹20,285

Binding:	Digital (delivered electronically)
Release:	23 Jul 2014
Language:	English

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