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M Selvamuthukumaran

M Selvamuthukumaran

20 results found
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1.
Handbook on Spray Drying Applications for Food Industries43 %
Handbook on Spray Drying Applications for Food Industries
By: M. (Institute of Technology, Haramaya University) Selvamuthukumaran, M Selvamuthukumaran
Publisher: CRC Press
No Review Yet
₹26,904
₹15,335
Binding:
Hardback
Release:
17 Jul 2019
Language:
English
Available
Ships within 1-2 Days Explain..
2.
Non-Thermal Processing Technologies for the Grain Industry41 %
Non-Thermal Processing Technologies for the Grain Industry
By: M. (Institute of Technology, Haramaya University) Selvamuthukumaran, M Selvamuthukumaran, M. SELVAMUTHUKUMARAN
Publisher: Taylor and Francis
No Review Yet
₹19,425
₹11,461
Binding:
Hardback
Release:
19 Aug 2021
Language:
English
Available
Ships within 12-14 Days Explain..
3.
Active Packaging for Various Food Applications41 %
Active Packaging for Various Food Applications
By: M. (Institute of Technology, Haramaya University) Selvamuthukumaran, M Selvamuthukumaran
Publisher: Taylor and Francis
No Review Yet
₹18,870
₹11,133
Binding:
Hardback
Release:
24 Sep 2021
Language:
English
Available
Ships within 12-14 Days Explain..
4.
Bioactive Peptides41 %
Bioactive Peptides
By: Yashwant V. Pathak, M. (Institute of Technology, Haramaya University) Selvamuthukumaran, M Selvamuthukumaran, Yashwant V Pathak, John Oloche Onuh
Publisher: Taylor and Francis
No Review Yet
₹21,090
₹12,443
Binding:
Hardback
Release:
07 Jun 2021
Language:
English
Available
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5.
Non-Thermal Processing Technologies for the Dairy Industry41 %
Non-Thermal Processing Technologies for the Dairy Industry
By: Sajid Maqsood, M. (Institute of Technology, Haramaya University) Selvamuthukumaran, M Selvamuthukumaran
Publisher: Taylor and Francis
No Review Yet
₹18,870
₹11,133
Binding:
Hardback
Release:
15 Oct 2021
Language:
English
Available
Ships within 12-14 Days Explain..
6.
Applications of Membrane Technology for Food Processing Industries41 %
Applications of Membrane Technology for Food Processing Industries
By: M. (Institute of Technology, Haramaya University) Selvamuthukumaran, M Selvamuthukumaran, M. SELVAMUTHUKUMARAN
Publisher: Taylor and Francis
No Review Yet
₹18,870
₹11,133
Binding:
Hardback
Release:
15 Oct 2020
Language:
English
Available
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7.
Flavor Development for Functional Foods and Nutraceuticals41 %
Flavor Development for Functional Foods and Nutraceuticals
By: M. (Institute of Technology, Haramaya University) Selvamuthukumaran, M Selvamuthukumaran, Yashwant V Pathak
Publisher: Taylor and Francis
No Review Yet
₹19,425
₹11,461
Binding:
Hardback
Release:
01 Oct 2019
Language:
English
Available
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8.
Flavors for Nutraceutical and Functional Foods43 %
Flavors for Nutraceutical and Functional Foods
By: Yashwant Pathak, M. (Institute of Technology, Haramaya University) Selvamuthukumaran, M Selvamuthukumaran, Yashwant (University of South Florida College of Pharmacy, Tampa, USA) Pathak, Yashwant (University of South Florida College of Pharmacy, USA) Pathak
Publisher: CRC Press
No Review Yet
₹18,497
₹10,543
Binding:
Hardback
Release:
31 Jul 2018
Language:
English
Available
Ships within 1-2 Days Explain..
9.
Non-Thermal Processing Technologies for the Grain Industry5 % NR
Non-Thermal Processing Technologies for the Grain Industry
By: M Selvamuthukumaran, M. SELVAMUTHUKUMARAN
Publisher: CRC Press
No Review Yet
₹7,395
₹7,025
Binding:
Paperback
Release:
08 Oct 2024
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
10.
Applications of Membrane Technology for Food Processing Industries1 % NR
Applications of Membrane Technology for Food Processing Industries
By: M Selvamuthukumaran, M. SELVAMUTHUKUMARAN
Publisher: CRC Press
No Review Yet
₹8,028
₹7,948
Binding:
Paperback
Release:
04 Oct 2024
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
11.
Bioactive Peptides2 % NR
Bioactive Peptides
By: M. (Institute of Technology, Haramaya University) Selvamuthukumaran, M Selvamuthukumaran, Yashwant V Pathak, John Onuh, John (Center for Molecular and Translational Medicine, Georgia State University) Onuh
Publisher: Taylor & Francis Ltd
No Review Yet
₹8,265
₹8,100
Binding:
Paperback
Release:
04 Oct 2024
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
12.
Wealth out of Food Processing Waste2 % NR
Wealth out of Food Processing Waste
By: M. (Institute of Technology, Haramaya University) Selvamuthukumaran, M Selvamuthukumaran
Publisher: Taylor & Francis Ltd
No Review Yet
₹20,073
₹19,672
Binding:
Hardback
Release:
08 Apr 2024
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
13.
Active Packaging for Various Food Applications6 % NR
Active Packaging for Various Food Applications
By: M. (Institute of Technology, Haramaya University) Selvamuthukumaran, M Selvamuthukumaran
Publisher: CRC Press
No Review Yet
₹7,395
₹6,951
Binding:
Paperback
Release:
07 Oct 2024
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
14.
Non-Thermal Processing Technologies for the Fruit and Vegetable Industry5 % NR
Non-Thermal Processing Technologies for the Fruit and Vegetable Industry
By: M. (Institute of Technology, Haramaya University) Selvamuthukumaran, M Selvamuthukumaran
Publisher: CRC Press
No Review Yet
₹7,395
₹7,025
Binding:
Paperback
Release:
08 Oct 2024
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
15.
Anthocyanins in Subtropical Fruits6 % NR
Anthocyanins in Subtropical Fruits
By: M. (Institute of Technology, Haramaya University) Selvamuthukumaran, M Selvamuthukumaran
Publisher: Taylor & Francis Ltd
No Review Yet
₹7,395
₹6,951
Binding:
Paperback
Release:
29 Nov 2024
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
16.
Non-Thermal Processing Technologies for the Dairy Industry6 % NR
Non-Thermal Processing Technologies for the Dairy Industry
By: Sajid Maqsood, M. (Institute of Technology, Haramaya University) Selvamuthukumaran, M Selvamuthukumaran
Publisher: CRC Press
No Review Yet
₹7,395
₹6,951
Binding:
Paperback
Release:
08 Oct 2024
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
17.
Anthocyanins in Subtropical Fruits7 % NR
Anthocyanins in Subtropical Fruits
By: M. (Institute of Technology, Haramaya University) Selvamuthukumaran, M Selvamuthukumaran, M. SELVAMUTHUKUMARAN
Publisher: Taylor & Francis Ltd
No Review Yet
₹18,270
₹16,991
Binding:
Hardback
Release:
09 Feb 2023
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
18.
Non-Thermal Processing Technologies for the Meat, Fish, and Poultry Industries7 % NR
Non-Thermal Processing Technologies for the Meat, Fish, and Poultry Industries
By: Sajid Maqsood, M. (Institute of Technology, Haramaya University) Selvamuthukumaran, M Selvamuthukumaran
Publisher: CRC Press
No Review Yet
₹20,010
₹18,609
Binding:
Hardback
Release:
02 Oct 2023
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
19.
Non-Thermal Processing Technologies for the Fruit and Vegetable Industry7 % NR
Non-Thermal Processing Technologies for the Fruit and Vegetable Industry
By: M. (Institute of Technology, Haramaya University) Selvamuthukumaran, M Selvamuthukumaran
Publisher: Taylor & Francis Ltd
No Review Yet
₹18,270
₹16,991
Binding:
Hardback
Release:
16 Nov 2022
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
20.
Yak Milk3 % NR
Yak Milk
By: M. SELVAMUTHUKUMARAN, M. (School of Agriculture, Joy University) Selvamuthukumaran
Publisher: Taylor & Francis Ltd
No Review Yet
₹21,158
₹20,523
Binding:
Hardback
Release:
20 May 2025
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